Are you looking for quick and easy jam recipes you can try at home? This is exactly what we’re providing in today’s article. Jam is one of the best ways to enjoy fresh fruit flavors. It’s not only sweet and delicious but also a great way to preserve fresh fruits for a longer time.
Easy jam recipes | Homemade strawberry jam
Strawberries are rich in antioxidants that enhance heart health and boost immunity. You can prepare homemade strawberry jam with 500 grams of strawberries, 400 grams of sugar, and the juice of half a lemon.
Wash the strawberries and cut them into small pieces. Then mix the strawberries with sugar and lemon juice. Cook the mixture over medium heat until the jam thickens. Pour the jam into tightly sealed jars.
Fig and nut jam
To prepare fig and nut jam, which is rich in fiber and helps improve digestion, you’ll need 500 grams of fresh figs, 1 cup of sugar, 1/4 cup of chopped almonds, and 1/2 teaspoon of cinnamon.
Peel the figs and cut them into cubes. Place the figs in a pot with sugar and cinnamon and cook on low heat for 30 minutes. Add the chopped almonds at the end of the cooking process and mix well. Pour the jam into sterilized jars and let it cool.
Apple jam
Apples help improve heart health and boost energy. Prepare this recipe using 1 kilogram of apples, the juice of one lemon, and 300 grams of sugar.
Peel the apples and cut them into cubes. Mix the apples with sugar and lemon juice. Cook the mixture until it thickens.
Easy jam recipes | White grape and mint jam
This recipe is rich in antioxidants that improve heart health, while mint has a soothing effect and aids digestion.
Prepare 500 grams of white grapes, 1 cup of sugar, 1/2 cup of fresh mint leaves, and the juice of half a lemon.
Wash the grapes and cut them into small pieces. Place the grapes in a pot with sugar and lemon juice. Let it simmer on low heat for 25 minutes.
Add the mint leaves in the last 5 minutes of cooking. Pour the jam into jars and let it cool completely.
Peach and ginger jam
Peaches are rich in vitamins and minerals, while ginger aids digestion and relieves nausea. To prepare peach and ginger jam, you’ll need 300 grams of sugar, 1 kilogram of peaches, and 1 teaspoon of freshly grated ginger.
Peel the peaches and cut them into small cubes. Mix them with sugar and ginger. Cook the mixture until it thickens.
Apricot and lemon jam
You can prepare this jam with 500 grams of apricots, 1 cup of sugar, and the juice of one lemon.
Wash the apricots and remove the pits. Place the apricots in a pot, add sugar and lemon juice, and cook the mixture on medium heat for 20-25 minutes until the jam thickens. Pour the jam into jars and let it cool before sealing.
Berry jam
Berries are beneficial for skin health and memory improvement. Prepare this jam using 500 grams of berries, 400 grams of sugar, and the juice of half a lemon.
Wash the berries and cook the mixture with sugar and lemon juice, stirring until the jam thickens.
Easy jam recipes | Kiwi and grape jam
Prepare this recipe with 4 ripe kiwis, 1 cup of red grapes, 1/2 cup of sugar, and the juice of half a lemon.
Peel the kiwis and cut them into small pieces. Squeeze the grapes to extract juice. Place the kiwis, grape juice, sugar, and lemon juice in a pot.
Let the mixture simmer on medium heat for 20 minutes until it thickens. Pour the jam into jars and let it cool completely.
Plum jam
To make plum jam, you’ll need 500 grams of plums, 400 grams of sugar, and the juice of one lemon.
Peel the plums and cut them into cubes. Cook the mixture with sugar until it thickens.
Orange and cinnamon jam
Orange and cinnamon jam is a wonderful recipe rich in health benefits. Oranges are an excellent source of vitamin C, while cinnamon aids digestion and adds a distinctive flavor.
Prepare 4 medium-sized oranges, 1.5 cups of sugar, and 1 cinnamon stick. Peel the oranges and cut the peels into thin strips.
Place the peels and pulp in a pot with sugar and cinnamon. Add 1 cup of water and let it simmer for 30 minutes. Pour the jam into jars and let it cool completely.
Easy jam recipes | Jalapeño Jam
Jalapeños improve circulation and boost fat burning. Prepare 4 jalapeños, 200 grams of sugar, and 1 cup of vinegar.
Slice the jalapeños into thin strips. Mix them with sugar and vinegar, then cook the mixture until it turns into jam.
Apple and cinnamon jam
Apple and cinnamon jam is a fiber-rich recipe that promotes digestive health, regulates blood sugar levels, and improves circulation.
You’ll need 4 medium-sized apples, 1 cup of sugar, 1/2 teaspoon of cinnamon, and the juice of half a lemon.
Peel the apples and cut them into small cubes. Place the apples in a pot and add sugar, cinnamon, and lemon juice.
Cook the mixture on low heat, stirring constantly for 30 minutes until it turns into thick jam. Let the jam cool before placing it in sterilized jars.
Easy jam recipes | Rhubarb jam
Rhubarb contains antibacterial properties and supports digestion. Prepare 500 grams of rhubarb, 400 grams of sugar, and the juice of one lemon.
Cut the rhubarb into small pieces. Mix it with sugar and lemon juice. Cook the mixture until it turns into jam.
Plum and almond jam
This recipe promotes heart health and contains essential vitamins for skin and hair. You’ll need 500 grams of plums, 1 cup of sugar, 1/4 cup of chopped almonds, and the juice of half a lemon.
Wash the plums and remove the pits. Place the plums with sugar and lemon juice in a pot and let it simmer on low heat for 25 minutes.
Add the chopped almonds at the end and let the mixture simmer for another 5 minutes. Pour the jam into jars and let it cool.
Carrot and orange jam
To prepare carrot and orange jam, you’ll need 500 grams of carrots, 1 cup of sugar, 1 orange, and 1/2 teaspoon of cinnamon.
Peel the carrots and cut them into thin slices. Grate the orange peel and add it to the carrots in a pot with sugar. Cook the mixture on low heat for 30 minutes until the jam thickens. Pour the jam into jars and let it cool.
Easy jam recipes | Cherry and almond jam
This recipe contains powerful antioxidants that fight aging and improve heart health. It also boosts bone health thanks to its calcium and vitamin content.
Prepare 500 grams of cherries, 1 cup of sugar, 1/4 cup of chopped almonds, and the juice of half a lemon.
Wash the cherries and remove the pits. Place the cherries in a pot with sugar and lemon juice. Cook the mixture on low heat for 30 minutes.
Add the chopped almonds and continue cooking for another 5 minutes. Pour the jam into jars and let it cool.
Rose and lemon jam
Prepare 1 cup of fresh rose petals, 4 cups of water, 1 cup of sugar, and the juice of 2 lemons.
Wash the rose petals thoroughly, then place them in a pot with water and sugar.
Cook the mixture on low heat for 20 minutes until the jam thickens. Add the lemon juice and cook for another 5 minutes. Pour the jam into jars and let it cool completely.
In conclusion, by preparing these easy jam recipes, you can enjoy fresh and delicious jam anytime. Each recipe boosts overall health and provides you with the perfect energy to start your day. Enjoy these jams with toast or as a healthy addition to desserts.